Le Blog Brigad

Toutes les actualités et initiatives de Brigad.

Meet Brigad at the HRC London trade show!

The Hotel, Restaurant and Catering (HRC) trade show will be returning to Excel London this March from Monday the 20th to Wednesday the 22nd. The show will host talented and innovative businesses from across the UK, and this year Brigad is proud to join the extensive list of experts in the hospitality industry.
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February's news - Hospitality - 2023

Brigad is here to help you with the daily issues you face as a Hospitality business. From now on, you can find out the advice of the month, news from Brigad and industry updates. From upcoming trends to HRC London trade show, here is our selection of the month.
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Brigad raises €33M to help industries tackle the staffing crisis

Since its creation in 2016, Brigad has offered everyone the opportunity to pursue their passion and still feel valued, considered and, above all, free. By giving talents the means to pursue their passion as independent work, Brigad allows them to enjoy control over their schedule, regain a healthy and fulfilling life balance, and continue to advance in their career.
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Hospitality workers calling urgent support amid cost and staffing crisis

The Midlands are facing some of the toughest conditions to keep their independent businesses afloat. We look into how Brigad can support businesses like Esmie's and what the government could be doing better to support them.
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Government schemes and support available for cost of living

We explore what support and schemes are in place to help you through the cost of living crisis, as inflation and costs snowball out of control.
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In conversation with the Brigad team: Jack

Joining Team Brigad has meant that Jack’s been able to work his way up to UK Sales Team Manager, and continue having an impact on the staff shortage that the UK Hospitality industry is struggling with so much
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Supporting the community through a successful business

Cadbury is a global giant and household name in the chocolate industry, and its roots lie deep in Birmingham’s history. How much do you know about the history of Cadbury?
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The rising cost of living for healthcare and hospitality businesses

Businesses in the healthcare and hospitality industries need ways to deal with the rising cost of living – from maximising cash flow to empowering staff and driving business.
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Celebrating Birmingham's multi-cultural cuisine

The city has become a melting pot where people from different cultures, ethnicities, religions, races and backgrounds have come together in harmony. With over one million people living in the city of Birmingham, this mixture of culture can be seen in the city's various industries.
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Autumn incoming: bouncing back into the busy working life after the hot summer

After enjoying a long and hot summer, getting back into the swing of things can be difficult. Here’s a few tips to get you back where you need to be this autumn.
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How to stay cool at work this summer

The summer is one of the busiest periods for hospitality businesses - but we all know just how hot the kitchen can become. Here are some handy tips for staying cool at work to make the most of the period and to stay safe.
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How technology can offer the freedom and flexibility to grow

Freedom and flexibility are the two ingredients for small businesses to really benefit from their individuality, and grow! Slerp have written us some more tips on how technology can offer exactly those two things.
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